It was our 1st visit, We started with the steamers- delicious, not too big & no sand, as at some other restaurants. My husband had the Prime rib special, and thought it was one of the best he's had, so tender & flavorful! I was in the mood for a Reuben & was perfect, with tender corned beef. For dessert the Limoncello mascarpone cake was awesome! The service was terrific! The waitress whipped up a horseradish sauce for beef that had the right amount of zing too! We'll be back soon for seafood dinners!